9 Best Cake Pans and Bake Ware (Updated Feb, 2020)

Cake Pans and Bake Ware for Every Cook

This is the place to find the best Cake Pans and Bake Ware for all of your baking needs. You will find a few of the dozens of creative ‘cake’ pans shaped like a book, giant cupcake, and more. You’ll find the best variety of construction choices for cupcake pans, bunt cake, muffin tin, cake pan, cookie sheets, loaf pans, and more. Find the most popular and the best you can buy all in one place to find the best cake pan and bake ware for you or a gift. We found some great baking recipes as well.


Best Value
Yum-o! Nonstick Bakeware

Yum-o! Nonstick Bakeware

  • 5-Piece
  • Oven Lovin' Bakeware Set
  • Wide handles for a confident grasp
  • Long lasting nonstick inside and out
  • Oven safe to 500F.
  • Gray with Orange Handles
USA Pan Bakeware Aluminized Steel

USA Pan Bakeware Aluminized Steel 

  • 6-Pieces
  • Americoat Plus Silicone Nonstick Coating
  • Heavy-gauge aluminized steel
  • Life-time warranty
  • Oven safe
  • Dishwasher safe

Baking is Fun and Easy

There is nothing difficult about baking, and it becomes even more enjoyable if you are using the best cake pans and bakeware. Choose from aluminum, silicon or other materials, as well as choosing from a huge array of sizes, colors, and shapes.

Getting creative in the kitchen is always fun, which is why taking the time to select the best cake pans is worthwhile. Modern cake pans and bakeware will help ensure your baked goods always come out light and delicious.

Bakeware is something every home cook needs, and you will find you use it for many different recipes. Using good quality bakeware is a real pleasure, and the good kind is made to last, no matter how often it is used. Having a range of different pans means you can make various types of foods and desserts in there, and know that it can be washed easily enough for the next time you are in the mood for baking. A good cake pan will help you to bake good cakes, and you can get these pans in all kinds of shapes, sizes, and colors. Cake pans are also excellent gifts for keen home cooks.

Photo Credit: All product images are credited to Amazon or eBay

Buy a Cake Pan Today! See Some of the Best Selling Cake Pans

Wilton 2105-5038 Giant Cupcake PanWilton 2105-5038 Giant Cupcake Pan

This is a best selling cake pan, or should I say “cupcake pan” because it is shaped like a cup cake but large as a cake. You are going to enjoy this one, and anyone who receives this cake is also going to enjoy it. Many customers have shared pictures of the giant cupcake for you to have examples to spark your imagination.

Which Bakeware Material is Best?

A lot of home cooks manage to accumulate a lot of bakeware but which is the best type and which cake pan should you choose if you want your cake to come out fabulously? One very important factor to consider, in fact, one of the most important of all, is the material your bakeware is made from. Regardless of whether your cake pan happens to be made from light metal, dark metal, silicon or glass, it will do its job, but knowing which to choose is useful, as is understanding that different materials are suited to different recipes.
A metal pan, for example, is usually made from aluminum because of how well it conducts heat. Bake food in a metal pan and it will cook quickly and brown on top. This is good for bread but not so much for cakes which you do not want to burn on top before they are cooked. Metal heats up fast and cools down fast too, which is good when baking but not good when broiling.

Glass does not conduct heat as well as metal, but it insulates, meaning it retains the heat. This means foods will absorb heat and bake quickly so that you may use glass for bread and pies. You can also view the food through the glass because it is transparent. If you are baking something with tomatoes, citrus or another acidic ingredient then choose glass because it will not react.

Ceramic is similar to glass in the way it performs, in that it is good at retaining heat. Silicone is nonreactive, nonstick, flexible and shatterproof, which is why it is one of the most popular choices for home bakers these days. The only problem with it is that it does not conduct heat which means your baked goods with not brown, so use them for delicate cakes or cookies only or anything that does not need to brown.

Rachael Ray Oven Lovin’ Non-Stick 5-Piece Bakeware Set, OrangeRachael Ray Oven Lovin' Non-Stick 5-Piece Bakeware Set, Orange

Rachael Ray is a brand synonymous with cooking, and this is a good bakeware set. You get a 13 x 9-inch tray, a 10 x 15-inch sheet, a pair or 9-inch rounds, and a 9 x 5-inch pan. The handles are wide, so they are easy to grip, and this bakeware is oven-safe right up to 500 degrees F. The pans are made from carbon steel, and the handles are made from silicon. This set is fully non-stick too, which makes cleanup easy, and reviewers consistently give these high ratings. Whether you use these for savory or sweet recipes, you will love how they do not bend in the heat, how they are nonstick, and how easy they are to clean afterward. This is an excellent set for your kitchen or as a gift.

Simply Calphalon Nonstick 6-Piece Bakeware SetCalphalon Nonstick Bakeware Set, 6-Pieces

If you are thinking about investing in a sturdy set of bakeware, you might like to consider this Simply Calphalon set. You get a 15 x 10-inch cookie sheet, a 13 x 9-inch cake pan, a pair of 8 inch round cake pans, a muffin pan, and also a loaf pan. The bakeware is made from carbon steel which promotes even heating and is durable. The pans have rolled edges to prevent warming, and everything is nonstick. This set is oven-safe up to 450 degrees F, and you can wash it in the dishwasher. The company offers a 10-year warranty on this set as well.

USA Pans 6-Piece Bakeware SetUSA Pan Bakeware Aluminized Steel 6 Piece Set, Cookie Sheet, Half Sheet, Loaf Pan, Rectangular Pan, Square Cake Pan, 12 Cup Muffin Pan

With almost every reviewer giving this set a full 5 out of 5, they are certainly worth considering. Made by American Pan in Pittsburg, this set of 6 pans offers a large cookie sheet as well as a half-sheet, a loaf pan, a muffin pan, an 8-inch square pan, and a jellyroll pan too. The pieces are made from aluminized steel, and they have a nonstick silicon-based coating. Resistant to baking temperatures up to 450 degrees F, you will find these pans to be versatile, and there are plenty of recipes you can make in them. Just wipe these clean after use. You can put them in the dishwasher but that might destroy the nonstick coating over time, so it is better just to rinse and wipe them instead.

CorningWare 1083955 French 14-Piece Bakeware Set, WhiteCorningWare 1083955 French 14-Piece Bakeware Set, White

This durable stoneware set may be used in the oven, refrigerator, freezer or microwave, and the material is resistant to cracking or chipping. You get a 2½ quart round dish, a 1½ quart round with, 4 ramekins, and a 1½ quart oval dish, all with their covers. The stoneware will not absorb flavors, odors or stains, and the plastic and glass lids mean you can store leftover food in the dish itself instead of having to transfer it to another container. This white bakeware is elegant enough to have on the dinner table, so you can carry the dish from the oven to the table, instead of having to find a serving dish. If you are looking for traditional bakeware, this set is really good.

Classics Stoneware Fluted Bundt Cake Baking Pan

Classics Stoneware Fluted Bundt Cake Baking PanThis fluted cake pan is sturdy and durable. It draws moisture away from the surface and distributes heat well, so your cake will come out perfectly. The material is not porous, so it will not retain flavors, odors or oils. It is safe to use in the microwave or freezer, as well as in convection and conventional ovens. Able to hold 11 cups of cake mixture, this cake baking pan is ideal for making all kinds of tasty cakes. It comes with a nylon tool you can use to help remove the cake, and the pan itself measures 9½ x 3 inches. Use this to make dense cakes, because the fluted edges help to shape the outside of the cake, giving it an attractive shape once finished.

Pampered Chef Family Heritage Stoneware Rectangular Baker #1430Pampered Chef Family Heritage Stoneware Rectangular Baker #1430

Pampered Chef bakeware has such a good reputation, and because this piece is no longer in production, you might want to grab one of them now. This 13 x 9-inch stoneware rectangular baker is the heavy weight which means it is heavy duty. You will find the more this is used and seasoned, the better it gets. Stoneware needs to preheat, so just add your food and pop it in the oven. The heat is retained and absorbed so that you can expect golden crusts and even baking. Use this 14-cup capacity baker to make cakes, lasagnas, casseroles or desserts. Unless you drop it on a hard tile floor, you can expect this pan to last for many years.

6002 Stone Bakeware 9″ Round Pie Baker Plate (Rada Cutlery)

6002 Stone Bakeware 9" Round Pie Baker Plate (Rada Cutlery)This beautiful piece of stoneware is worth every cent, and it comes with a 4-year warranty because the manufacturers know you will love it. Handmade in the USA, this pan maintains an even baking temperature, and it is naturally nonstick which means you do not have to pre season it. The even heating means golden brown, flaky crusts, and not a soggy crust in sight. Measuring 9 inches, this round baking pan is dishwasher safe, and it is versatile. Use it for roasts, cakes, pies and more. The surface is textured making it ideal for cookies, biscuits and even crispy pizza-type crusts. This is one of the highest-rated baking pans on Amazon, which is why it is one worth considering.

How to Care for Your Bakeware

Good quality bakeware is an asset any home cook or baker will appreciate, but as well as knowing which pan to choose for which recipe, and what to buy in the first place, you should also learn how to care for your pans, so they will last for many years. Before using it for the first time, wash it in warm soapy water and then rinse it well. If there is a label, you will need to peel that off, as well as scrubbing off any adhesive it has left behind. Some home cooks like to spray nonstick spray inside their baking pan each time they use it, even if it is a nonstick type. This is optional, and perhaps good insurance against accidental sticking.
Do not use sharp knives or other sharp utensils with nonstick baking pans or you will scratch off the nonstick coating, or at least make visible scratches in it. Parchment paper is always a good idea when baking batches of cookies, so you can simply remove the paper and replace it between batches, cutting down on cleanup time. Do not let your baked food sit in the pan for too long; else they might stick. Once your cookies are cool, you can remove them. Wash the pans as soon as you have removed the food, if possible.

Although some people put all their bakeware in the dishwasher, aluminum can discolor in there. Silicon muffin pans and cake pans are usually fine in the dishwasher but read the bakeware instructions first to make sure. Stack all your bakeware in the kitchen to save space. This works really if you have a square or round pans in different sizes because they will fit inside one another. If you are stacking items on top of one another, you might like to put a piece of parchment paper or a paper plate between each item. Take care of your bakeware in this way, and it should last you for many years.

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